- 2 whole-grain flatbreads
- 1/2 cup pizza sauce
- 2 tablespoons dried oregano
- 1 cup baby spinach
- 1/4 cup goat cheese
- 2 tablespoons pine nuts
Directions:
Preheat oven to 350 degrees F. Bake flatbread for 7 minutes. Spread pizza sauce on flatbread and top with oregano, spinach, goat cheese, and pine nuts. Bake an additional 12 to 15 minutes.
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